Easy Homemade Chicken Kiev Chicken Kiev is a beautiful Chicken cutlet style dish made by encasing garlic butter inside a chicken breast coating the whole thing in breadcrumbs and cooking. The origin of this dish is widely disputed by both the Russians and the Ukrainian's. The Ukrainians claim the dish was invented there and named after the Capital of Ukraine, however a Russian food historian subsequently claimed the dish was invented in the Moscow Merchants Club in the early part of the twentieth century, and was renamed by a local restaurant using the name chicken Kiev to enhance their menu. Wherever it was invented it is now a well known and much enjoyed dish all over the world. This Chicken Kiev recipe is easy to make, with no real technical skills required. The resulting dish will make even the most experienced cooks feel proud to serve it. ingredients 8 ...

Nutrition per serving Calories 564  Protein 57g   Carbs 0g   Fat 37g   Saturates 15g   Sugar 0g   Salt 0.59g Everyone Loves Easy Roast Chicken, As part of a Sunday lunch or a delicious Chicken salad, and the leftovers can be used to make sandwiches, easy roast chicken curries, pasta dishes and many other easy roast chicken recipes. Chicken is one of the most versatile foods that we have and it can be used in hundreds of recipes for starters and main courses, picnic foods and packed lunches. Enjoyed by young and old alike Easy Roast Chicken has been a firm family favourite for Centuries. We have tried and tested many recipes for roast chicken and this one we believe is the easiest and the best, simply cooked food is sometimes all that is required. Easy Roast Chicken Ingredients 1.8-2kg/4lb-4lb 8oz chicken 2 garlic cloves, bashed 2 bay leaves 50g/ 5oz butter, ...